Love the vegetables in London! See how pretty the tomatoes are? And they really turned out as nice as they looked =) Whenever I eat out, I’ve been opting for vegetarian mains because the vegetables here are really sweet and juicy.
Likewise, I incorporate as much vegetables as I can into T’s meals. I cook about 2 – 3 times a week for him (same as I did in Singapore) and it’s not too tedious because he eats a one-dish-meal like the pictures above. I’ll usually cook a greater quantity each time so that I can refrigerate two/three portions of food for the next few days for him. So far he’s been getting a home cooked dinner for most days of the week.