咕噜肉

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We met friends for dinner on Saturday at Chinatown. Instead of roast duck, we tried crispy duck wrapped in pancake. It was too fried and too dry for me … I prefer the roast version. T specially asked for 咕噜肉, so he finished 80% of that dish (meat only he doesn’t eat onions and peppers) with rice. On the other side of the world, K also had 咕噜肉 with rice on Saturday!

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